To make this recipe you will need… turkey; butter – softened; beer; teriyaki sauce; apple; Traeger Pork & Poultry rub; applewood pellets . In this video I show you how I smoke a Spatchcock Turkey on my Traeger Pellet Smoker. Select a fresh or thawed turkey ( 15 lbs). traeger smoked turkey recipe . The Ultimate Smoked Turkey Recipe is one that the entire clan will love! Allow about 1-1/2 lbs of uncooked turkey per person. It doesn’t overwhelm the meat with to strong smokey flavor … With that said, there is one tricky element involved in reheating smoked turkey and that’s is to ensure that the reheated meat doesn’t become dry and rubbery. Enter these Smoked Turkey Thighs (this recipe also works for assorted turkey parts). Smoking a turkey breast (or a whole bird) is so simple and man – I’m loving the leftovers! Why we decided to use this: First off, we knew it would give us the crispy skin we wanted since it wouldn’t be sitting in it’s own juices while cooking. All opinions are my own. Jul 22, 2017 - SMOKED TURKEY 1. 30 mins | 6 Ingredients. This simple boneless Traeger smoked turkey breast recipe is so delicious and easy to make! As long as you can keep a good low temp, and keep the smoke consistent, it will be just as good. Perfect recipe for your Traeger, Masterbuilt or any other kind of smoker! As always, Lee’s Marketplace supplied the ingredients and sponsors this post! Yes, you can use any type of grill you have handy. We periodically basted the turkey while cooking with some of the pan drippings. Share; Smoked Turkey Legs. I bought this on a whim thinking “you never know” and recommend it to literally everyone I tell you. The cooling temps and falling leaves have me ready to snuggle up in a cozy blanket with a good book and cup of cocoa. Our absolute favorite thing to smoke is beef brisket. Spatchcocking a turkey gives you easier access to all of the meat on the bird, making it much easier to apply your brine. How to Make Smoked Spatchcock Turkey. Rob decided to use a work from home day to play around with our Traeger grill and do some turkey on the grill. This easy smoked turkey breast is cooked on a pellet grill, and is the perfect way to cook a turkey breast! Dry Brine Smoked Traeger Turkey; Traeger Kitchen. I really enjoy using the Traeger as an oven at the higher temperatures, and it roast a chicken to perfection in an hour at … Steps. How many people are you serving? Keeping the turkey whole would be the traditional route, and works really well on the Traeger. Juicy flavorful and very easy Applewood smoked turkey is a dream come true- tender meat and very low effort! My recipe references the Traeger Grill, which is what I have and recommend, but any pellet smoker will obviously do. Smoked Turkey Legs - The … Speed Up The Process. Mar 25, 2014 - SMOKED TURKEY 1. So, we needed some options for smaller turkey portions. The day before you will smoke the turkey is when you should spatchcock it. You can make smoked turkey sandwiches, whole Cajun smoked turkey, smoked turkey and bean soup, smoked turkey and sweet potato hash, etc. Besides the turkey, there are TWO ingredients!!! But carefully to check internal temperature, the pre-smoked turkey will be done when it reach to 155 degrees Fahrenheit inside. Cook Time 6 Hours. You will not BELIEVE how delicious, juicy and EASY this recipe is! Total Time: 3 hours 10 minutes. View Recipe . Prepare your smoked turkey outside on the Traeger to free up oven space. You can do so much with smoked turkey. This post is sponsored by Woeber Mustard. The herb-infused marinade packs the turkey breast with intense flavor and keeps it juicy while it is smoked on the Traeger. A Traeger is a wood pellet grill that you can also smoke your food on. Traeger smoked turkey. Known for keeping the breasts as juicy as possible because of the position of the turkey. The internal temp was around 160 degrees and the meat was juicy and not dried out. Make sure that you cook to an internal temperature of 165 F degrees. What is the best wood to smoke a turkey? Because we all know that juggling act of timing all of the sides with also making the main meat dish. Traeger Smoked Turkey Legs. It had a ton of space and was great for cooking for a lot of people. Select a fresh or thawed turkey ( 15 lbs). My very first, might I add!! I included a video with a step by step how to. With perfectly crispy skin, juicy & tender meat, and incredible smoky flavor – you’ll want to make this smoked turkey for all your family gatherings. Traeger Smoked Turkey Breast. Some Extra Tips To Thoroughly Enjoy A Reheated Smoked Turkey. Perfect for a small Thanksgiving dinner or comforting meal! The best brined and smoked turkey recipe for your holiday dinner. Ever since we got our Traeger Smoker, we’ve been smoking everything (who doenst love some smoke flavor). Traeger roasted turkey breast is an easy way to cook a delicious, well seasoned turkey breast on the smoker/grill, without heating up the kitchen! This Traeger Smoked Turkey is the perfect recipe for the holidays! This year, I wanted to try out a smoked turkey and this Traeger Smoked Turkey did not disappoint. I absolutely love Applewood for my turkey and chickens. Traeger Smoked Turkey is going to quickly become your new favorite turkey method. This is a step-by-step guide for your most flavourful and tender bird ever. Nov 5, 2019 - Explore Mchlmull's board "Traeger smoked turkey" on Pinterest. Timing for a whole smoked turkey can be a bit unpredictable, so you definitely need patience, and some flexibility, if you opt to smoke a bird whole. We have owned two different Traeger Wood Pellet Smokers. See more ideas about smoked food recipes, smoking recipes, smoked turkey recipes. Could not possibly imagine smoking a turkey for 8 – 10 hours, we are not making turkey jerky! Here are some of them. Products I love when making this turkey… This Traeger turkey recipe is so EASY and delicious – and if you’re like me, then you probably already have most of these items on hand! Smoked turkey breast is always a crowd-pleaser, but wrap it in bacon and inject it with a marinade made from butter and herbs and you have one of the best turkeys to come off your Traeger grill! Use it for sandwiches or on top of a big pile of mashed potatoes and gravy, but you've got to try this! Now, generally my family deep fries our bird, and it turns out delicious. Last years turkey weighed in a 22 lbs and I smoked it at 250 degrees for 5.0 hours. Traeger Smoked Turkey. Allow about 1-1/2 lbs of uncooked turkey per person. I’ll break down everything you need! Place the turkey on a cutting board with the spine on top. Jeffrey Potts gave his winning 2015 Meat Madness turkey the royal treatment by dry brining it overnight for a super tender interior with a flavorful, toasted shell on the outside. Prep Time: 10 minutes. Put away the gallons of oil, free up your oven, and go ahead and donate that giant electric roaster that you only. The smoked flavor will be worth getting scrappy over. Traeger Smoked Turkey? Print Ingredients. https://www.traegergrills.com/recipes/traditional-thanksgiving-turkey And that is really the secret to its success. Place turkey in the smoker and smoke for about 30 minutes per lb. A Traeger is a wood pellet grill that you can also smoke your food on. I had saved and saved my money for a while, and purchased it for my husband’s birthday (and so I could use it for my blog, too!) Now, generally my family deep fries our bird, and it turns out delicious. Turkey Leg Recipes Hamburger Meat Recipes Venison Recipes Sausage Recipes Smoked Turkey Legs Brine Recipe Smoked Meat Recipes Grilling Recipes Turkey Leg Brine Recipes. This is the Simple recipe to help give your turkey the amazing taste we are looking for. Nov 9, 2020 - Explore MD's pins's board "Traeger / Turkey" on Pinterest. Which Traeger Should You Get to make this Smoked Turkey? Smoked turkey is an amazing thanksgiving delight. Turkey Brine. The Ultimate Smoked Turkey Recipe Turkey Brine Recipe . Super easy and simple! See more ideas about smoked turkey, traeger smoked turkey, smoked turkey recipes. Cook Time: 3 hours. Print. Filled with information on which turkey size to get for the number of family members you have, how to thaw a turkey, and all the different methods to cooking a turkey. The main benefit to spatchcocking, is that it reduces the cooking time. Free up your oven to cook those traditional side dishes! Let that bird smoke its way to deliciousness while catching up with relatives on Thanksgiving. For those of you that are now asking what the heck a Traeger Smoked Turkey is, let’s start by talking about a Traeger is. The secret was in the MUSTARD! Unleash your inner viking with our Smoked Turkey Legs. We get a 10-15lb brisket and eat it for over a week. Smoked Turkey Recipe. Using the digital meat thermometer, make sure that the sensor is in the thickest part of the breast meat. Smoking Turkey Thighs. 6. The first one was the Traeger Texas Elite 34. Traeger has brought you the most comprehensive guide on smoking and grilling your Thanksgiving turkey. Prep Time 5 Minutes. Dry Brine Traeger Turkey. Weight watchers 6 smart points per serving. It’s fall ya’ll! Low and slow with the pellets of your choice. Smoked Turkey Legs are something that have been around for a very long time, but aren’t a dish that usually shows up on your family dinner table. I will say that having the Traeger has made smoking really easy. Thank you to Traeger Grills for sponsoring this post. Spatchcocking a turkey is easy to do. As long as you hold the meat at about 150 degrees for around 4+ minutes, the salmonella will be killed. Pellets Hickory. Impress the fam this week with a Traeger Smoked Turkey Breast! Using a Traeger grill to prepare meats makes controlling the temperature so simple. 1. Last summer we got a Traeger grill. If you aren’t frequently at Disney you may be able to find a good variation of these at your local bbq joint, but even that isn’t a certainty. Effort. Ingredients . You can always use some tips when try to reheat a smoked turkey depending on the particular situation. I've had the Traeger Texas Grill for three and half years, and I BBQ about once a week, rain or shine--smoked my turkey in a down poor last year. ) is so simple and go ahead and donate that giant electric roaster that you cook to an internal,! 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